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sustainability

April 4, 2023

Tim Pittaway (Member of Staff)

Tim is a Social Researcher in Rural Digitalisation within James Hutton Institute, working in the Social, Economic and Geographical Sciences Group (SEGS) department. SEGS represents the fields of economics, geography, politics, sociology,...
February 2, 2023
Faithful+Gould has been selected by The James Hutton Institute as the project manager for its new Just Transition Hub in Aberdeen, following the award of £7.2 million for the project from the Scottish Government late last year. As project...
February 2, 2023
The James Hutton institute has invested more than £1.75 million in new, state-of-the-art laboratory equipment to enhance its leading independent scientific research capabilities across food, plant and soil health and quality. The largest...
January 1, 2023

Jianyu Chen (Member of Staff)

Jianyu Chen is a researcher in People-Environment studies and Behavioural Modelling in the Department of Social, Economic and Geographical Sciences (SEGS) at the James Hutton Institute (Aberdeen) since late 2022.
November 11, 2022
This release was issued by the Dee Catchment Partnership:
August 8, 2022
Today marks International Beer Day, a global celebration of beer, taking place in pubs, breweries, and backyards all over the world. Behind great tasting beer is great science, like the barley research taking place at the James Hutton Institute...
August 8, 2022
An international partnership of blue carbon experts from the James Hutton Institute, the University of St Andrews, the Norwegian Geological Survey, and University College Dublin has been awarded funding under the Blue Carbon International Policy...
June 6, 2022
TO ENTER BEST SOIL IN SHOW 2022, PLEASE REVIEW AND COMPLETE THE FOLLOWING FORMS:
June 6, 2022
Do you have any burning questions about the key issues influencing Scotland’s arable industry? Are you interested in sustainable farming practices and how best to achieve net-zero? Then why not visit Arable Scotland (Balruddery Farm near...
June 6, 2022
The Royal Highland Show (23-26 June 2022, Ingliston, Edinburgh EH28 8NB) is one of Scotland's most iconic events, and while it showcases the very best of farming food and rural life, it could be argued that it is actually a science, research...
June 6, 2022
The world’s first “climate-positive” gin, created using the humble garden pea, was recognised at the Herard’s Higher Education Awards on Tuesday, when the team behind the gin secured the “Outstanding Business...
May 5, 2022
By Prof Colin Campbell, Chief Executive, James Hutton Institute Last week in the Queen’s speech, it was announced that the UK Government would be bringing forward a new Genetic Technology (Precision Breeding Bill). Unless you work in the...
May 5, 2022
The Scottish Government’s Cabinet Secretary for Finance, Kate Forbes MSP, visited the James Hutton Institute’s Dundee campus to discuss the National Strategy for Economic Transformation, which sets out a clear commitment to support a...
May 5, 2022
Ahead of the International Day for Biological Diversity on Sunday 22nd May, Dr Kenneth Loades stresses the importance of preserving biodiversity. There is nothing better than waking up early on a warm summer morning to hear a variety of...
May 5, 2022
A Hutton scientific study summarising six years of agricultural research undertaken for the Scottish Government highlights the impact of the use of ecological principles in agriculture on sustainability, resilience, and provision of ecosystem...
April 4, 2022
Arable Scotland, the country’s premier arable event featuring knowledge and solutions for the arable industry, returns to the field in 2022 with a focus on net-zero carbon emissions and markets. The one-day event will take place at...
April 4, 2022
This research explores if and how the concept of 'Natural Capital' can influence decision-making in support of sustainability and a Just Transition.
April 4, 2022
The Scottish Government’s Cabinet Secretary for Rural Affairs and Islands, Mairi Gougeon MSP, visited the James Hutton Institute’s Glensaugh Research Farm, near Laurencekirk, site of our Climate-Positive Farming Initiative. Climate-...
April 4, 2022
Intensification and the separation of crops, livestock and forestry production systems in agriculture contributes greatly to climate change and biodiversity loss. A new 1.33 million European funded project, co-ordinated by researchers at the...
March 3, 2022
New research by James Hutton Institute scientists and partner organisations explores the use of sustainable farming practices in Scotland and how these support long-term land productivity and resilience amongst agricultural businesses.
March 3, 2022
Arthropod pests are estimated to destroy up to 20% of annual crop production worldwide. In recent years, key pesticides used in soft fruit production have been withdrawn, leaving crops vulnerable to attack. Researchers have been developing...
February 2, 2022
A new report published in Proceedings of the National Academy of Sciences of the United States of America (PNAS) and co-authored by Professor Richard Aspinall, an Honorary Fellow of the James Hutton Institute, calls for action from policymakers...
February 2, 2022
By Pete Iannetta
February 2, 2022
The Scottish Government’s Cabinet Secretary for Rural Affairs and Islands, Mairi Gougeon MSP, got a vision of climate-positive agriculture and future farming technologies when she visited the James Hutton Institute in Dundee. Ms Gougeon...
January 1, 2022
The potential of grain legume crops such as faba beans to harness the nitrogen present in air into biologically useful forms is well known, but how much of an opportunity does it present for farmers wanting to pursue net-zero agriculture? A...
January 1, 2022
The James Hutton Institute has joined Angus Council, Agrico UK, Arbikie Distillery and SoilEssentials Ltd in signing a letter of intent to develop a Centre for Agricultural Sustainable Innovation (CASI) headquartered in Forfar, Angus. The CASI...
January 1, 2022
The Crop Production in Northern Britain Conference, the foremost summit discussing environmental management and crop production in northern environments, is back this year as an online event on 1-2 March. CPNB 2022 brings together agronomists,...
January 1, 2022
The James Hutton Institute supports plans being put forward to create a life sciences innovation district for the Dundee region. Dundee City councillors will be asked to kick-start discussions that will explore and agree joint marketing,...
January 1, 2022
Society needs to re-think its relationship with the natural world if we are to avoid the worst consequences of climate change and pandemics, the James Hutton Institute has urged in the 2022 episode of BBC Scotland’s Resolutions programme...
December 12, 2021
Following on the back of COP26, planning proposals are being put forward to build the UK’s first purpose-built tall tower for directly measuring greenhouse gases from land at the James Hutton Institute’s Balruddery Farm, in Angus near...
December 12, 2021
Soil seed banks are a hidden stock for plant diversity and are critical for the recovery of disturbed ecosystems. A new study co-authored by Prof Robin Pakeman, a senior scientist within the James Hutton Institute’s Ecological Sciences...
December 12, 2021
A report by a multi-stakeholder working group of the European Technology Platform ‘Plants for the Future’, featuring contributions from James Hutton Institute scientists, has identified three principles that will help transition...
November 11, 2021
Diversification of crop systems provides great opportunities to make food production more sustainable and resilient but also faces challenges along the whole value chain. A session at the World Biodiversity Forum (26th June to 1st July 2022) co-...
November 11, 2021
Global water security is under increasing threat through the impacts of climate change, generating increased societal, environmental, and economic risk for communities. A new book launched for COP26, “Water Security Under Climate Change...
November 11, 2021
How do climate negotiations take place and why is progress so slow? How can governments, scientists and activists work together to tackle the climate emergency for everyone's benefit? These questions, and many others, were at the heart of the...
October 10, 2021
The UN Climate Change Conference of Youth (COY) will take place in Glasgow from the 28-31 October. The event is regarded as the largest and longest running youth event to date, gathering thousands of young changemakers from more than 140...
October 10, 2021
The Macaulay Development Trust with the James Hutton Institute are delighted to host the 43rd TB Macaulay Lecture, live and online on Tuesday 2nd November 2021 at 19:00 GMT, from the University of Strathclyde in Glasgow. Hosted by acclaimed...
October 10, 2021
After a year’s break in 2020, the Macaulay Development Trust and the James Hutton Institute are delighted to host the 43rd TB Macaulay Lecture. Coinciding this year with the 26th UN Climate Change Conference of the Parties (COP26) in...
October 10, 2021
Chris Scott-Park, of Portnellan Farm, on the banks of Loch Lomond, has been chosen as the winner of the final NEWBIE UK award for New Entrant of the Year for 2021. Originally a successful organic beef business and winners of the James Hutton...
September 9, 2021
Researchers from the James Hutton Institute and the Helmholtz Centre for Environmental Research are calling on arable farmers from across Scotland to help them develop a greater understanding of attitudes towards making risky decisions...
September 9, 2021
As the eyes of the world turn to Glasgow for the upcoming COP26, the James Hutton Institute has supported the recommendations issued by the Climate Emergency Response Group (CERG) in a report launched today, which outlines a series of key actions...
August 8, 2021
Building work has now begun on the International Barley Hub (IBH) and Advanced Plant Growth Centre (APGC) at the James Hutton Institute. The two plant science innovation centres are being supported by £45 million from the UK Government...
August 8, 2021
Large-scale conservation work across the Dee catchment has been given the green light thanks to a major cash injection of over half a million pounds. A variety of projects comprising floodplain restoration, woodland expansion and peatland...
August 8, 2021
Speaking at Potatoes in Practice 2021, scientists of the James Hutton Institute have outlined plans for a Potato Innovation and Translation Hub: a centre of excellence to translate innovation and research into solutions for the potato industry...
August 8, 2021
A major new project will tackle pests in potatoes through the protection of clean land and the management of land already infested with pests. The project will focus specifically on tackling potato cyst nematode (PCN), which is becoming an...
July 7, 2021
Potatoes in Practice, the UK’s largest field event for potatoes and a highlight of the season for the sector bringing together variety demonstrations, research and trade exhibits in one place, is set to return on 12 August 2021 to...
July 7, 2021
Scientists from all over the world have come together in the 6th Forum Carpaticum to present their research and discuss the sustainable development of the Carpathian region and mountain areas more generally. The event was organised online by the...
June 6, 2021
Scotland has a legally binding commitment of being net-zero by 2045, and a 31% reduction is required in emissions from agriculture by 2032. This topic will be under discussion in the fourth Arable Conversations session on 29th June 2021 at 6:00...
June 6, 2021
SEFARI Gateway and the Food, Farming and Countryside Commission (FFCC) are funding a collaborative project between the James Hutton Institute, the Soil Association Scotland, and Scottish Agricultural Organisation Society (SAOS) to carry out...
June 6, 2021
Join us at Arable Scotland on 29th June for a virtual Arable Conversation with Pete Iannetta (James Hutton Institute), Ed Brown (Hutchinsons), Dick Neale (Hutchinsons), Christine Watson (SRUC) and Paul Hargreaves (SRUC), which will look at...
June 6, 2021
Arable Scotland, the premier event for the Scottish arable industry, returns on 29th June 2021. Now in its third year, the event brings together the key players in food production, academia and farming to discuss key issues and provide a wealth...
June 6, 2021
The James Hutton Institute is delighted to support one of seven Climate Beacons that are taking shape across Scotland in the run-up to and beyond the COP26 UN Climate Change Conference that’s happening in Glasgow this November.
May 5, 2021
The historical ‘forest gardens’ of Guadeloupe, an overseas region of France, have provided the inspiration for a research group studying the feasibility of small-scale production systems in the area. The region is one of the world...
May 5, 2021
Legume plants can make ‘smart’ management decisions when it comes to interacting with their symbiotic bacterial partners to harness nitrogen from the atmosphere, a research team including a James Hutton Institute scientist has shown,...
April 4, 2021
Substantial cuts in global greenhouse gas emissions could be achieved by raising water levels in agricultural peatlands, according to a new study co-authored by James Hutton Institute scientists and published in the journal Nature. Peatlands...
April 4, 2021
A partnership agreement has been signed between Utah State University and the James Hutton Institute to promote cooperation in agricultural and environmental research, with emphasis on climate change issues. The agreement was signed by...
April 4, 2021
How will food production respond to the effects of COVID-19 in the next 18 months? Which sectors are likely to experience change? These questions are at the heart of research examining how best to protect the UK’s food and nutrition...
April 4, 2021
Researchers from the James Hutton Institute are deploying aerial mapping technology to collect data on the natural restoration of peatland at the Queen’s Balmoral Estate in Scotland. A survey aircraft equipped with advanced laser scanners...
April 4, 2021
April 4, 2021
A research project examining the potential of using crushed basic silicate rocks as a soil input, for enhanced carbon sequestration and soil biodiversity, has reported positive results.
April 4, 2021
"World-leading research to provide government, business and decision makers with the evidence that they need to develop a robust food and nutrition security response to COVID-19." The project partners have launched a survey to gather...
April 4, 2021
First Milk, Nestlé and Agricarbon have announced the launch of a pioneering soil carbon capture project, with scientific guidance from leading soil ecologist and James Hutton Institute Honorary Associate, Dr Helaina Black. The project...
March 3, 2021
The International Barley Hub and the Advanced Plant Growth Centre, two flagship innovation projects supported through a transformational capital investment of £45m by the UK Government and £17m by the Scottish Government via the Tay...
March 3, 2021
The James Hutton Institute has welcomed the publication of the new 10-year UK Plant Science Research Strategy. The document provides a framework for research and skills development to ensure UK plant science can play a strong role in solving...
March 3, 2021
Scientists of the James Hutton Institute, working alongside partners at China Agriculture University, have discovered novel ways in which arbuscular mycorrhizal fungi, bacteria and plant roots interact to influence the transfer of nutrients to...
February 2, 2021
Tomnah’a Market Garden, a community-focused enterprise located at Comrie Croft in Perthshire, has been declared the winner of the NEWBIE UK award for New Entrant Farm Business of the Year for 2020. Tomnah’a is run by Cristy Gilbert,...
February 2, 2021
The James Hutton Institute has announced the appointment of directors for three flagship research and innovation initiatives: the International Barley Hub (IBH) and the Advanced Plant Growth Centre (APGC), both based in Dundee, and the...
February 2, 2021
By Pete Iannetta and Alison Karley, Ecological Sciences, James Hutton Institute The COVID-19 pandemic has stretched the UK’s systems of food supply, raising further questions about the adaptability of global food systems in a crisis - in...
February 2, 2021
January 1, 2021
As part of the EU Horizon 2020 research project DIVERSify, researchers of the James Hutton Institute and partner institutions have been working on investigating the viability of species mixture cropping as an alternative to crop monoculture....
January 1, 2021
In support of the James Hutton Institute’s Climate-Positive Farming initiative at Glensaugh, which explores a transformational approach to farming that achieves net-zero or even negative carbon emissions whilst protecting natural assets and...
January 1, 2021
Increased demand in berries across Europe meets the challenges brought on by climate change, environmental preservation and the need for new cultivation systems as well as high-quality produce. The new research project BreedingValue, a European...
January 1, 2021
Small mammals, such as mice and shrews, can occur in large numbers and play a crucial role in ecosystem functioning. They can drive predator populations and generate cascading effects on many prey species. They are also difficult to survey due to...
January 1, 2021
2021 is the United Nations' International Year of Fruits and Vegetables, bringing public attention to the key role of fruit and vegetables in human nutrition, food security and health – all key strands of work at the James Hutton...
December 12, 2020
The potential of innovative mixed-species crop systems to increase the sustainability of food production will be under the spotlight at an online conference focussing on the latest findings on intercropping research from lab to field.
December 12, 2020
The James Hutton Institute has today welcomed the signing of the Tay Cities Deal, hailing it as a huge vote of confidence in Tayside, while also highlighting the urgency of innovation projects funded by the Deal including the International Barley...
December 12, 2020
Dr Jorunn Bos, a principal investigator in the Division of Plant Sciences of the University of Dundee at the James Hutton Institute, has been awarded a prestigious European Research Council Consolidator grant worth almost €2 million to...
December 12, 2020
The James Hutton Institute has been awarded funding from the Scottish Government’s Community and Renewable Energy Scheme (CARES) to undertake a feasibility study for a green-hydrogen-powered farming community around its Glensaugh farm....
December 12, 2020
A scientific team featuring researchers of the James Hutton Institute and Biomathematics and Statistics Scotland (BioSS) has scooped the Innovation Award at the prestigious RSPB Nature of Scotland Awards 2020. Led by Royal Botanic Garden...
November 11, 2020
Scotland boasts a hugely varied coastline and a rich offering of inland waters in both rural and urban settings which host an amazing array of riches, come in all shapes and sizes, and are greatly valued and cherished by communities and visitors...
November 11, 2020
A new hydrological study co-authored by James Hutton Institute PhD student Camilla Negri and colleagues based in Italy has shown that winter flooding, the application of water onto agricultural lands to recharge groundwater aquifers during...
November 11, 2020
The global use of personal protection equipment (PPE) has skyrocketed due to COVID-19, propelling the industry to revenues of more than £8bn in the UK alone, and although a coronavirus vaccine now seems closer, PPE is likely to remain a...
November 11, 2020
Moorland management in Scotland has come under the spotlight in a series of reports assessing the socio-economic and biodiversity impacts of driven grouse moors and the employment rights of gamekeepers.
October 10, 2020
The James Hutton Institute has today announced the appointment of a new Chair for the Institute Board.
October 10, 2020
In the last 75 years, the world has made great progress in the fight against poverty, hunger, and malnutrition. Agricultural productivity and food systems have come a long way, but still, too many people remain vulnerable. On World Food Day 2020...
October 10, 2020
Scientists from the UK’s foremost agricultural research organisations, including the James Hutton Institute, have teamed up to create a new UK Crop Microbiome Cryobank (UK-CMCB) to safeguard future research and facilitate the sustainable...
September 9, 2020
September 9, 2020
Crop diseases can generate destructive outbreaks that have the potential to threaten global food security, which is why it is fundamental to have reliable data promptly available from disease surveillance programs and outbreak investigations. In...
September 9, 2020
Despite encouraging progress in several areas, the health of the natural world is suffering badly and getting worse. Eight transformative changes are, therefore, urgently needed to ensure human wellbeing and save the planet, the UN warns in a...
September 9, 2020
A new review paper by Hutton PhD student Camilla Negri, working alongside colleagues in Italy and China, shows that food waste has significant potential to replace crops in the production of energy and fertilisers through anaerobic digestion....
August 8, 2020
Coinciding with their launch of World Sustainable Spirits Day today (Fri 28th August), Scottish distillery Arbikie has introduced a second addition to their climate-positive spirit range: Nàdar Vodka, crafted from the pea-based spirit...
August 8, 2020
Researchers at the James Hutton Institute and partner institutions are developing a suite of digital resources to help farmers harness the potential of crop mixtures to improve the sustainability of their production systems.
August 8, 2020
The James Hutton Institute is taking part in a project led by the Scottish Organic Producers Association (SOPA), the UK’s only membership body owning Scottish organic standards, which will examine a new product that could help Scottish...
July 7, 2020
Capturing carbon in soil is a frequent feature of climate change mitigation measures, but the variability in soils and greenhouse gas emissions makes it difficult to evaluate results. A new £1 million research project led by James Hutton...
July 7, 2020
The 2020 edition of Arable Scotland – Scotland’s newest field event focussing on arable crops - took place online on 2nd July and was very well received: hundreds of e-delegates visited the event’s Virtual Field Map on the day,...
June 6, 2020
Potato is one of the world’s most important food crops, but the vulnerability of yield levels to plant stresses limit the crop’s uptake in some parts of the world, particularly in areas impacted by climate change. This reduces potato...
June 6, 2020
Agricultural scientists of the James Hutton Institute have been awarded £220,000 by Horizon 2020, the European Union’s research and innovation programme, to find ways to promote the adoption of integrated pest management strategies...
June 6, 2020
Arable Scotland 2020, Scotland's newest field event focussing on arable crops, is taking place online on 2nd July 10:00 am and will major on alternative crops and new markets. Registration for the free event is open at www.arablescotland.org....
June 6, 2020
The International Association for People-environment Studies (IAPS), currently presided by Dr Tony Craig, head of our Social, Economic and Geographical Sciences department, begins its conference today. The conference theme, “Running out of...
June 6, 2020
Professor Bob Ferrier, Director of Scotland's Hydro Nation International Centre at the James Hutton Institute, has appeared in OOSKAnews' latest aquaNOW Audience to discuss how HNIC is aiming to bring together a critical mass of the...
June 6, 2020
The programme for Arable Scotland 2020, Scotland's newest field event focussing on arable crops, has been announced. This year's event is taking place online and will major on alternative crops and new markets.
April 4, 2020
Social science at the James Hutton Institute may provide an insight into how rural Scotland can and will likely respond to the COVID-19 outbreak. These research findings bring into focus the importance of community resilience, discuss the impact...
April 4, 2020
A Knowledge Transfer Partnership (KTP) between the James Hutton Institute and Davidsons Animal Feeds aiming to explore seaweed-based feeds, with associated benefits in terms of meat quality and a reduced carbon footprint, has been shortlisted for...
April 4, 2020
James Hutton Institute employees have been helping efforts to provide frontline staff in Tayside and North East Scotland with much-needed personal protection equipment (PPE) during the ongoing COVID-19 crisis. The Institute has previously...
April 4, 2020
April 4, 2020
The award-winning film Thank You For The Rain was the focus of the James Hutton Institute’s first ever collective 'online' film screening on the 6th of April, highlighting a range of issues including climate justice, urbanisation...
April 4, 2020
March 3, 2020
To mark World Water Day, the James Hutton Institute has taken part in an aquaNOW Audience on the topic of 'Water and the Climate Crisis'. aquaNOW Audiences are interactive panel discussions, produced by OOSKAnews, engaging international...
March 3, 2020
“Soil is life. We breathe the air, we drink the water and we eat the crops, we live on the soil. Soil stores twice as much carbon globally as the vegetation above ground and is a universe of microbial life working with plants to balance the...
March 3, 2020
Countries around the world must induce ‘social tipping’ dynamics by introducing far-reaching social and technological changes if they are to successfully decarbonise and prevent the devastating consequences of climate change, an...
February 2, 2020
An international effort to develop maize crops that don’t need fertiliser has taken Hutton scientist Euan James to the deepest reaches of the Amazon River, on a quest for samples of root nodules from legume trees to help understand how...
February 2, 2020
By Professor Fiona Burnett, Co-chair, Arable Scotland
February 2, 2020
An initiative supported by the James Hutton Institute has set its sights on developing methods for measuring soil carbon with a cost-effective commercial tool to help UK farmers tap into the carbon credits market. Agricarbon, led by Invergowrie...
February 2, 2020
The world’s first “climate-positive” gin has been created by UK scientists — using the humble garden pea. Five years of research at Abertay University and the James Hutton Institute in Scotland, in collaboration with...
February 2, 2020
World Pulses Day (10th February) is a designated United Nations global event to recognise the importance of pulses (chickpeas, dry beans, lentils, dry peas and lupins among others) as a global food. Together with partners across Europe and the...
January 1, 2020
Professor Rob Brooker has been appointed to the leadership of the Ecological Sciences department at the James Hutton Institute, following the departure of Dr Helaina Black, who has become an Honorary Associate of the Institute. The group...
January 1, 2020
2020 is the International Year of Plant Health and Scotland’s Year of Coasts and Waters, bringing public attention to two huge global challenges and for good reason, say scientists at the James Hutton Institute.
December 12, 2019
Professor Alison Hester, a senior research scientist within the James Hutton Institute’s Ecological Sciences group in Aberdeen, has been awarded an Honorary Fellowship of the Royal Scottish Geographical Society (RSGS) in recognition of...
November 11, 2019
November 11, 2019
Research by agricultural scientists in Scotland and beyond has shown that intercropping, i.e. growing two or more crop species together in ‘plant teams’, can improve agricultural sustainability by stabilising or increasing crop yields...
November 11, 2019
Scientists of the James Hutton Institute recently visited China on a fact-finding mission to see how the Institute might collaborate with the Chinese Academy of Agricultural Sciences (CAAS) to improve soybean cropping in China through better...
November 11, 2019
A Memorandum of Understanding has been signed between the Flanders Research Institute for Agriculture, Fisheries and Food (ILVO) and the James Hutton Institute to promote cooperation in research on plant crop and soil science, agriculture,...
October 10, 2019
A new report commissioned by the Centre of Expertise for Waters (CREW) estimates that the restoration of native oyster beds in Scotland has the potential to give a £3.5m boost to the UK economy and create jobs in some of the most...
October 10, 2019
An innovative research project aims to demonstrate the benefits of using crop species mixtures as a sustainable crop production system. The Sustainability in Education and Agriculture using Mixtures (SEAMS) initiative is providing a platform for...
October 10, 2019
Given the urgency of the climate crisis, it is past time to start driving large-scale change and the James Hutton Institute is well-placed to focus on the implementation of land management options that we know are beneficial for soil organic...
October 10, 2019
Hear the latest practical innovative and sustainable research for arable and mixed farms funded by the Scottish Government, and discuss ideas on how we can support the environment alongside sustainable food production. The meeting will feature...
October 10, 2019
The 42nd TB Macaulay Lecture, given by Dieter Helm CBE, Professor of Economics at the University of Oxford and Fellow of New College, Oxford, on the topic of how to achieve a green and prosperous land in the face of multiple challenges including...
September 9, 2019
Join us for another special crofting meeting of our Plant Teams field lab, looking at growing multiple crops together for better outcomes.
September 9, 2019
A new Knowledge Transfer Partnership (KTP) involving the James Hutton Institute and Davidsons Animal Feeds is exploring the possibilities of protein-rich UK seaweeds to replace some currently used ingredients in the production of ruminant animal...
September 9, 2019
The James Hutton Institute has hosted the first of a new series of aquaNOW Audiences on the topic of 'The Philosophy of a Hydro Nation'. aquaNOW Audiences are interactive panel discussions, produced by OOSKAnews, engaging international...
September 9, 2019
The workshop aims to demonstrate the innovations and cutting edge research for reducing water and nutrient stress in crops across Europe, namely in wheat, potato and tomato production. It also aims to facilitate discussion with those in the...
September 9, 2019
After 40 years of reform and ‘opening up,’ China has made remarkable economic progress. However, prosperity has been coupled with environmental degradation and the country has a considerable way to go toward achieving the Sustainable...
August 8, 2019
A ground-breaking research trial conducted by the James Hutton Institute and Kings Crops, a division of Frontier Agriculture, into the impact of green cover crops in Scotland has demonstrated notable benefits for spring barley yields, soil and...
August 8, 2019
Arable Scotland 2 July 2020 Online
August 8, 2019
Each year the Macaulay Development Trust, in partnership with the James Hutton Institute, hosts a world-renowned guest speaker for its annual TB Macaulay Lecture. This year we are delighted to welcome Professor Dieter Helm, Professor of Economics...
August 8, 2019
A James Hutton Institute-led and Scottish Government-funded project to develop a novel decentralised wastewater treatment system in rural India that can be replicated in Scotland and beyond has been shortlisted for a VIBES – Scottish...
August 8, 2019
Maize is the most important cereal crop in southern Africa but without new management practices and with the increased risk of drought, yields which are already low are predicted to further decline. It is therefore critical that new approaches...
July 7, 2019
It’s the season for a cold afternoon ‘gin & tonic’ on ice. The health impact of one too many is questionable, but what is the environmental footprint of that classically delicious aperitif? An international team of...
July 7, 2019
Dieter Helm CBE, Professor of Economics at the University of Oxford and Fellow of New College, Oxford, has been announced as the speaker of the 42nd T.B. Macaulay Lecture, presented in partnership by the James Hutton Institute and the Macaulay...
July 7, 2019
Scientists of the James Hutton Institute have discussed the latest research on arable crops as part of the launch of new event Arable Scotland, including renewed breeding efforts aimed at developing quality crops for defined markets, innovative...
July 7, 2019
An independent report focussing on Scotland’s progress against the United Nations Sustainable Development Goals has found that, despite some advances, the country is not on target to achieve a number of the goals and further action is...
June 6, 2019
Oats are an important crop in the UK – even more so due to their increasing popularity as a healthy breakfast choice. Yet unlike other staple cereal crops, such as wheat and barley, R&D investment to improve oat agronomy has been...
June 6, 2019
A large outdoors model of Scotland, showing where our vegetables are typically grown, will be unveiled at the James Hutton Institute's Living Field in Invergowrie on Open Farm Sunday 2019, 9 June, 11 am to 4 pm. The map was created by...
June 6, 2019
Ambitious plans for the establishment of two open science campuses at the James Hutton Institute’s sites in Dundee and Aberdeen were outlined by the Institute’s Chief Executive, Professor Colin Campbell, at the Scottish Society for...
May 5, 2019
An online, user-friendly plant health information resource will be launched at Scotland's first-ever Plant Health Conference, which is set to gather representatives from industry, public bodies, government and scientists, all around the...
May 5, 2019
Three industry organisations have joined forces to launch a brand new field-based arable event for Scotland: Arable Scotland, which is jointly organised by AHDB, the James Hutton Institute and Scotland’s Rural College (SRUC), will take...
May 5, 2019
Join Soil Association Scotland, SRUC and us on the Isle of Lismore for a special crofting meeting of our Plant Teams field lab, looking at growing multiple crops together for better outcomes, also called intercropping.
May 5, 2019
Nature is declining globally at rates unprecedented in human history — and the rate of species extinctions is accelerating, with grave impacts on people around the world now likely, warns a landmark new report from the Intergovernmental...
May 5, 2019
The James Hutton Institute is teaming up with Soil Association Scotland and Scotland's Rural College for a special crofting meeting of the Plant Teams Field Lab event series on the Isle of Lismore, looking at how intercropping can help...
April 4, 2019
Come and spend a fun family day at Mylnefield Farm! The Institute will be taking part in Open Farm Sunday 2019 on 9 June.
April 4, 2019
Many businesses are trying to distinguish themselves from their competitors, attract new clients and win new markets. Getting recognition for good environmental practices through VIBES – Scottish Environment Business Awards could be the...
March 3, 2019
March 3, 2019
There has never been a more important time to talk with others about farming. Farmers and researchers need to share best practice, show techniques, explain production, reveal trade-offs faced and demonstrate where farming creates and sustains...
March 3, 2019
Interested in sustainable agriculture in Scotland? Come to this workshop to learn about the practical improvements that long-term research has provided for Scottish agriculture. This meeting will feature discussions on:
February 2, 2019
While Brexit can be viewed as a very real threat to the future of Scottish agriculture, it must also now be viewed as an opportunity, albeit not an easy one to grasp. That was one of the main messages of the Soft Fruit Winter Meeting of the...
February 2, 2019
We are pleased to invite you to a free screening of the ‘Queen of the Sun – What are the Bees telling us?’ which is an alternative look at the global bee crisis from Taggart Siegel. Doors open 6.30pm, film begins 7pm.
February 2, 2019
The James Hutton Institute and the Malaysia-based Crops for the Future Research Centre (CFFRC) have agreed to cooperate on aspects of global agricultural sustainability, food security and nutrition, with emphasis on underutilised and novel crops...
February 2, 2019
CLICK BELOW FOR APPLICATION FORM AND RELATED DOCUMENTATION - DEADLINE EXTENDED TO 10TH MAY 2019 Supported by the Glenside Group
January 1, 2019
Monitoring and evaluation are key elements in the adaptive management of our ecosystems, the process of learning from new experiences and insights to improve how we manage the environment. A research consortium led by the James Hutton Institute...
December 12, 2018
  What is the story with woodlands in the Cairngorms National Park? Or should we say, what are the stories, as there are many threads of stories of actual, former or speculative woodlands weaving in and out that make this area what it...
December 12, 2018
Arable Scotland 2 July 2019 Balruddery Farm, Dundee
November 11, 2018
Primary school students will benefit from wastewater treatment and clean water at their school in India thanks to a joint project led by the James Hutton Institute and funded by the Scottish Government. While visiting India, Scotland's...
October 10, 2018
Our actions are our future. That is the theme of this year’s World Food Day, which highlights the global goal of zero hunger by 2030. With over 820 million people suffering chronic undernourishment and with that number on the rise, the...
October 10, 2018
The 41st T.B. Macaulay Lecture, given by Professor Jacqueline McGlade on the topic of natural prosperity and innovative solutions for a business-unusual approach to rapid global change, is now available to watch online. In the lecture,...
September 9, 2018
We have recently lived through three years in a row of the hottest temperatures recorded worldwide, a clear sign that our climate is changing, and changing fast. Is this enough to spur us into tackling climate change and other sustainable...
September 9, 2018
The James Hutton Institute is teaming with Soil Association Scotland and Scotland's Rural College to work with farmers in a Field Lab to trial crop mixtures or ‘plant teams’. Field Labs are free to attend and open to all land...
August 8, 2018
Scientists from the James Hutton Institute are investigating the development of resilient flavour characteristics in UK raspberries, as part of Innovate UK-funded research into new fruit breeding models and decision support tools.
August 8, 2018
Each year the Macaulay Development Trust, in partnership with the James Hutton Institute, hosts a world-renowned guest speaker for its annual TB Macaulay lecture. This year we have been lucky enough to secure Professor Jacqueline McGlade, former...
July 7, 2018
Farmers and land managers can improve agricultural productivity by using crop mixtures and taking into consideration the role of evolution in shaping the plants they grow, new research by James Hutton Institute scientists and partners at ETH...
June 6, 2018
The latest cereal varieties and research will be on show at Saphock Farm in Aberdeenshire on Thursday 5th July for Cereals in Practice 2018, the annual cereals-themed event organised by the James Hutton Institute, Scotland's Rural College (...
May 5, 2018
Scientists from the James Hutton Institute are supporting the Asian Agricultural Long-Term Experiment (ALTER) with the aim of providing scientific basis and management options for soil sequestration and agricultural sustainability in Asia and...
April 4, 2018
A Hydro Nation scholar carrying out research on common challenges across water, energy and food and their connections to the United Nations’ Sustainable Development Goals (SDGs) presented her PhD research during a session on “...
April 4, 2018
Pulses, the dry, edible seeds of plants in the legume family, which include UK-grown beans and peas as well as chickpeas and lentils, are incredibly sustainable superfoods that can make a unique contribution to global food security due to their...
March 3, 2018
Biodiversity continues to decline in every region of the world, significantly reducing nature’s capacity to contribute to people’s well-being. This alarming trend endangers economies, livelihoods, food security and the quality of life...
March 3, 2018
Come and spend a fun family day at Glensaugh Farm! The Institute will be taking part in Open Farm Sunday 2018 on 10 June.
March 3, 2018
Professor Steve Albon, an Honorary Research Associate of the James Hutton Institute, has been appointed a member of a new expert panel established by Scottish Natural Heritage (SNH) to examine complex issues related to deer management in the...
January 1, 2018
A report published today and co-authored by James Hutton Institute scientists recommends ways to count mountain hares. The scientific study compared a range of methods to count individuals, and determined the most effective, reliable and cost-...
December 12, 2017
Sustaining agriculture to improve food production whilst reducing the pressure on the environment are now important considerations. Research supported by the Scottish Government aims to address these issues. Organised by the James Hutton...
December 12, 2017
Professor Alison Hester, of our Ecological Sciences group, has been appointed as member of a new independently-led group which aims to ensure grouse moor management practices are not only sustainable but are legally compliant. The group has...
October 10, 2017
Is economic growth the solution to our challenges? Will it really deliver prosperity and wellbeing for a rapidly growing global population and allow us to live on a planet with finite resources? Should our prosperity be measured by the size of...
September 9, 2017
Is economic growth the solution to our challenges? Will it really deliver prosperity and wellbeing for a rapidly growing global population and allow us to live on a planet with finite resources? Should our prosperity be measured by the size of...
September 9, 2017
A research collaboration between REMIN, the James Hutton Institute, James Hutton Limited and a group of Tayside soft fruit growers led by Arbuckle's of Invergowrie has been awarded funding to investigate the economic potential of honeyberries...
August 8, 2017
The potential offered by social innovation to improve the livelihoods of remote forest-dependent communities will be at the centre of discussions during a special session of the 125th Anniversary Congress of the International Union of Forest...
August 8, 2017
A Memorandum of Understanding has been signed between the Ukrainian National Forestry University (UNFU) and the James Hutton Institute to promote cooperation in scientific research on sustainability, ecosystem service issues, climate change,...
June 6, 2017
The GROW Observatory (GROW) is a European-wide project engaging thousands of growers, scientists and others passionate about the land. We will discover together, using simple tools to better manage soil and grow food, while contributing to vital...
June 6, 2017
Monitoring & Evaluation (M&E) is an essential part of the process of adaptive management, the process of learning from our actions in order to update and improve future ecosystem management.  Across Europe we have a number of...
May 5, 2017
May 5, 2017
Managing ecosystems to avoid exceeding national, and ultimately planetary, boundaries will inevitably involve trade-offs and synergies between different ecosystem services. Maximising one benefit (e.g. provision of food) may be traded-off against...
May 5, 2017
May 5, 2017
Tim Jackson, Professor of Sustainable Development at the University of Surrey and Director of the Centre for the Understanding of Sustainable Prosperity (CUSP), has been announced as the speaker of the 40th T.B. Macaulay Lecture, to be presented...
May 5, 2017
Tim Jackson, Professor of Sustainable Development at the University of Surrey and Director of the Centre for the Understanding of Sustainable Prosperity (CUSP), will deliver the 40th T.B. Macaulay Lecture, which will take place for the second...
May 5, 2017
  Come and spend a fun family day on the farm!
March 3, 2017
January 1, 2017
Deer are iconic species in Scotland and provide a key ecological resource for the tourism, hunting and food industries. However, at high densities their impact can be detrimental to some habitats. Are the right policies and incentives in place to...
December 12, 2016
December 12, 2016
Scientists at the James Hutton Institute have welcomed the Scottish Government's decision to allow beavers to remain in Argyll and Tayside as a protected species, but warned continued long-term monitoring and active management in...
November 11, 2016
The inventiveness and effort of staff at the James Hutton Institute were recognised with a score of awards - including the top prize - at the Perthshire Chamber of Commerce Business Star Awards, held at the Crieff Hydro with over 300 guests from...
November 11, 2016
A practical ‘magic margins’ solution to soil erosion devised by the James Hutton Institute’s Farm, Field & Glasshouse team won the Innovation Award at the RSPB Nature of Scotland 2016 Awards prizegiving ceremony, held at the...
October 10, 2016
What is anaerobic digestion? Anaerobic digestion is a process by which micro-organisms break down biodegradable material in the absence of oxygen, leading to the production of biogas and bio-fertilisers. Anaerobic digestion technologies convert...
October 10, 2016
The publication of the United Nations’ Sustainable Development Goals in 2015 was the expression of a global consensus to follow a pathway to a better future. The 17 goals and the 169 targets indicate areas where progress is needed and show...
September 9, 2016
The topic of water research involves staff from multiple disciplines at the James Hutton Institute who collaborate on Water Related research.  Their work, either as part of our research programme for the Scottish Government or for other...
September 9, 2016

Our Science (Research Page)

Our work covers much of the terrestrial environment and involves soils, water and crop production. Soils Physical, chemical and biological processes within soils underpin a vast range of ecosystem services. Our work deals with the fundamental...
August 8, 2016
There have been decades of calls for more joined up approaches to water and catchment management, i.e. approaches that integrate multiple interests and objectives.  However, integration is a word that can be interpreted in many ways, and...
July 7, 2016
July 7, 2016
MAGIC takes a fresh look at the Europe’s goals for smart, sustainable and inclusive growth and the policies and instruments intended to support these goals. Many issues – including water, energy and food security - are interconnected...
May 5, 2016
As part of its commitment to environmentally sustainable farming, the James Hutton Institute, one of Scotland’s LEAF (Linking Environment and Farming) Innovation Centres, invites farmers to attend the LEAF Technical Day 2016, on 9th June...
May 5, 2016
The potential of ecosystem services-based approaches for sustainable water resource management has been highlighted in a book co-edited by researchers from the University of Leeds, the James Hutton Institute, the James Cook University and UNESCO...
May 5, 2016
A research project that aims to develop mycological capacity and promote sustainable resource management in the Lao People's Democratic Republic has made significant progress, with two researchers from the National University of Laos (NUoL)...
May 5, 2016
The latest research on water suggests that global demand will increase by 55% by the 2050s and the world could suffer a 40% shortfall in 15 years unless dramatic changes are made in water use and managing water resources. However, are the right...
May 5, 2016
April 4, 2016
Renewable energy and sustainability will be in focus next week at All-Energy 2016 - the UK’s premier event for alternative energy sources and associated technologies – and multi-disciplinary experts from across the James Hutton Group...
April 4, 2016
Ongoing research by the James Hutton Institute, Rothamsted Research and Lancaster University is shedding light into the dark world of roots and soils, by focusing on the potential of plants to harness the phosphorus (P) already present in soils...
March 3, 2016
Is the land-based sector in North East Scotland resilient enough to face future challenges? This question, along with many others, is at the centre of a report commissioned by the North East Scotland Agricultural Advisory Group (NESAAG) and...
February 2, 2016
How can mankind meet the challenges of achieving food and fuel security in a growing world without destroying the planet? Come and hear emerging ideas on how to use plants to sustainably produce food, fuels and chemicals while mitigating climate...
February 2, 2016
Work carried out at the James Hutton Institute and the University of Dundee aiming to tackle environmental challenges will be explored at a conference next week. The Centre for Environmental Change and Human Resilience (CECHR) will hold its...
January 1, 2016
A new study from researchers at the James Hutton Institute, the University of Aberdeen, the Rowett Institute of Nutrition and Health and the Alpen-Adria University in Vienna shows that the UK’s food self-sufficiency has decreased...
December 12, 2015
Farming systems across Scotland, the UK and Europe can vary markedly from place to place. A range of factors can influence what types of production are practiced in any one place. However, climate and soil type are especially important in...
December 12, 2015
As Scotland’s Year of Innovation approaches, scientists at the James Hutton Institute have demonstrated that they have plenty to shout about on the innovation front, and not just in 2016. This week the Institute has reached the €8...
December 12, 2015
Will intensification continue to degrade soils and even start to drive down output? Is our food supply now too vulnerable to external influence – disruption by global terrorism, variation in world cereal harvests, future phosphate wars and...
December 12, 2015
As part of the Scottish Government’s Hydro Nation International Programme, which promotes Scotland’s response to key global water challenges, The Scottish Government and The Centre of Expertise for Waters (CREW) have announced the...
December 12, 2015
The MRES report provides a review of recent and ongoing work relevant to ecosystem service mapping in Scotland. It provides a reference resource for future research and a list of example methodologies used in this area, while at the same time...
November 11, 2015
Researchers in SEGS often create a short research notes or briefings, to communicate the findings of research projects. Please click on the titles below to view a selection of research notes and briefings.
November 11, 2015
A large number of residents of Aberdeen City and Aberdeenshire are being sent a questionnaire about their lifestyles as part of a research project that aims to find out more about the economic, social, individual and environmental benefits of...
October 10, 2015

Outreach (Research Page)
September 9, 2015
A delegation of the Sub Union of Seed Industrialists and Producers of Turkey (TSUAB) visited the James Hutton Institute and its commercial subsidiary James Hutton Limited. TSUAB is a professional organisation whose purpose is to represent and...
September 9, 2015
August 8, 2015
August 8, 2015
How can people in rural areas thrive during times of rapid, transformational change? How can rural Europe cope with the many pressures arising from globalisation, migration, deregulation and the effects of neoliberal policies? Over 400 social...
April 4, 2015
Top-level academics from the University of Lomé in Togo and the Togolese Ambassador to the UK visited the James Hutton Institute’s Dundee site this week as part of a four day visit which also included Abertay University.
April 4, 2015
Venison has grown significantly in popularity as a meat product in the last five years. Yet, many British supermarkets are stocked with imported rather than local, UK produced venison.  A new, detailed study from the University of Aberdeen...
April 4, 2015
The potential of ecosystem services-based approaches for sustainable water resource management has been highlighted in a new book co-edited by researchers from the James Hutton Institute and UNESCO. The book is published by Cambridge University...
January 1, 2015

Workshops (Research Page)

Scotland’s peat bogs - rural community perceptions on Lewis (PDF File: 5,798KB)
January 1, 2015
With 2014 reported as the warmest year since records began, continuing a strong trend in recent years, we ignore the implications for agriculture in the UK in the medium to long term at our peril. The issue is not just the rising average...
December 12, 2014
Increasingly unpredictable global weather, changing consumer perceptions and an ageing workforce make sustainability a core concern for the agricultural industry. A new book co-edited by a James Hutton Institute social scientist aims to improve...
October 10, 2014
The James Hutton Institute is organising this conference which is a component of the European project E-CLIC. Delegates from all over the UK will gather to discuss the challenges posed by the European Landscape Convention (ELC) in relation to...
September 9, 2014
August 8, 2014
Data from spatial monitoring of water quality provided parameter sets for validation of catchment scale models. These have been used in a number of externally funded research projects including REFRESH.
August 8, 2014
Management to mitigate pollutant swapping Buffer strips are useful for mitigating diffuse pollution. As riparian buffers perform their role in sediment trapping, P accumulates with no loss mechanism (as in wetland denitrification for N)....
August 8, 2014
Tarland modelling                         Hydraulic models help to predict where flooding might occur, how severe it might...
July 7, 2014
Despite many decades of research within protected area landscapes, many protected area management organisations struggle to use scientific expertise in their management and decision making processes. The project has been funded by the Macaulay...
June 6, 2014
Aim: to establish full understanding of Scotland’s installed hydropower resources and related considerations We have reviewed and synthesised the current information, knowledge and research that are relevant to hydro-electric power (HEP)...
June 6, 2014
Aim: to maintain active engagement with HEP stakeholders and researchers Our research aims to support sustainable HEP development and therefore needs to be designed and executed in partnership with conservation managers and HEP operators and...
June 6, 2014
Aim: understand the governance, regulation and economics of small scale run-of-river HEP schemes We are interested in how economic, regulatory and social issues relate to small scale HEP development and shape the outcome of planning...
June 6, 2014
Aim: to determine the environmental impacts of HEP impoundment schemes In regulated rivers, instream habitats are under the most stress during high and low flows. Our research aims to better understand the impacts of extreme flows on the...
April 4, 2014
Hydropower plays a key role in Scotland’s renewable energy contributions and renewables targets for 2015 (50%) and 2020 (100%). Our research is supporting the sustainable planning, development and management of this resource. We are...
March 3, 2014
As part of our work on behalf of the Scottish Government, the European Union and a range of other funders, members of staff in the Safeguarding Natural Capital theme produce and contribute to a variety of outputs, a range of which you can see...
January 1, 2014
A workshop was held at Birnam Arts and Conference Centre on 20 November 2013 to provide an update on research being conducted as part of the Vibrant Rural Communities theme of the Food, Land and People Strategic Research programme, funded by...
January 1, 2014

LandSFACTS downloads (Research Page)

The LandSFACTS software is available in several formats: with graphical interface, helpfile and tutorial [XP, W7], cf. below command-line [XP, W7, W7 x64, Linux x64], by request dynamic libraries [XP, W7, W7 x64, Linux x64], by request...
January 1, 2014

LandSFACTS (Research Page)

LANDscape Scale Functional Allocation of Crops Temporally and Spatially
January 1, 2014
Environmental, economic and social issues associated with agriculture are often fundamental for rural prosperity and sustainability, with consequent implications for any debate about future land use. A key to supporting the planning of change is...
January 1, 2014
Soil mapping
December 12, 2013
Project aim The overall goal of the project ‘Hunting for Sustainability’ was to assess the social, cultural, economic and ecological functions and impacts of hunting across a broad range of contexts in Europe and Africa. Funding was...
December 12, 2013
The overall aim of the project was to align upland estate management in Scotland with the concept of sustainability. Funding was provided by the Henry Angest Foundation and it ran from 2007-2011.     Project Objectives The...
December 12, 2013
The aim of this project was to develop technology to maximise personal and social interaction between older adults with chronic pain and their health and social care providers. Funding was provided by the Research Councils UK (RCUK) and it...
December 12, 2013
Project aim The aim of this project was to explore the relationship between green space and human health using a range of methods and disciplinary approaches at different scales. It was funded by the Scottish Government and ran from 2009-2012.
December 12, 2013
The aim of TESS is to investigate the role of community-based transition initiatives in fostering a more low-carbon and sustainable Europe. TESS is a European Union project funded under the Seventh Framework Programme, and...
December 12, 2013

Foodscapes (Project)

Project aim Foodscapes aims to explore how arts intervention and cultural engagement can help address social and economic exclusion, food poverty, and sustainability. It has been funded by the Arts and Humanities Research Council/Economic and...
November 11, 2013
November 11, 2013
Exploiting genetic variation in the ability of plants to resist or tolerate attack by pests and pathogens has long been a focus of crop breeding programmes, although the genetic basis for plant resistance is often poorly-understood. However,...
November 11, 2013

Ecosystem services (Research Page)

Natural Capital is the resource from which Ecosystem Services, i.e. what an ecosystem 'does' or provides that ultimately gives some benefit to humans, are generated. We often think of these services in 4 categories:
October 10, 2013
Expertise and capability at the James Hutton institute, Dundee
September 9, 2013
Principal Investigators working on IPM at the James Hutton Institute.
September 9, 2013
At the James Hutton Institute we carry out research in several areas to create a toolbox of flexible solutions, that when deployed together, are more effective, that is, components of sustainable integrated pest management (IPM), also known as...
September 9, 2013

IPM in the agroecosystem (Research Page)

IPM is also about managing the other species in agroecosystem and not just the crop and visible weeds, pathogens, pests and their symptoms. It should also include management of:
September 9, 2013
September 9, 2013

What is IPM? (Research Page)
September 9, 2013

Rachel Creaney (Member of Staff)

Background
August 8, 2013

Imaging Technologies (Research Page)

The Imaging Technologies (ImTech) Group based at the Dundee site, within the Cell and Molecular Sciences group, is involved in a wide variety of research across the James Hutton Institute.
July 7, 2013
June 6, 2013

Scottish Rivers Handbook (Research Page)

The Scottish Rivers Handbook has been produced by the James Hutton Institute and the University of Stirling for CREW, the Centre of Expertise for Waters. It is an accessible, fully illustrated 36 page book providing an overview of the physical...
June 6, 2013

Biodiversity (Research Page)

The term biodiversity describes the diversity of life on Earth. Diversity can occur at a number of levels of biological organisation, from genes, through to individuals, populations, species, communities and entire ecosystems.
June 6, 2013

Soil Capital (Research Page)

Soils underpin a multitude of ecosystem goods and services that are not only vital to peoples’ livelihoods and Society in general, but also to Earth’s regulating systems.
April 4, 2013

BaBU Review (Research Page)

The Biotic and Biophysical Underpinning of Ecosystem Services in the Scottish Context  review was carried out to help deliver increased understanding of the linkages between the primary ecological and evolutionary processes, ecosystem...
March 3, 2013
March 3, 2013
Guidance and advice for improving implementation and increasing uptake of measures to improve water quality in Scotland The Scotland River Basin Management Plan (2010) requires implementation of programmes of measures to support achievement of...
October 10, 2012
October 10, 2012
August 8, 2012
We have a global reputation for our work crops, and in particular using high-throughput phenotyping approaches, such as metabolomics and transcriptomics, to assess a range of quality characteristics and their genetic control.
August 8, 2012
Evidence suggests that mountain hare numbers have declined in recent years; however the extent of this decline and whether this represents a long-term decline or is the low phase of a synchronised population cycle is not clear.
August 8, 2012
Estimating animal abundance or density is a central requirement in ecology and remains one of the most challenging areas of wildlife management. Methods of estimating animal numbers must be tailored to the survey objectives, habitat and species.
August 8, 2012
Anthropogenic pressure and climate change are generating an increasingly fragmented landscape in which natural mountain hare populations are becoming more isolated and subsequently prone to greater risk of local extinction due to stochastic...
August 8, 2012
Natural populations are often exploited for subsistence or commerce. However, our ability to sustain exploited populations is often inadequate due to limitations in our understanding of critical biological processes, poor demographic data, and...
August 8, 2012
What affect do intestinal parasites and food availability have on mountain hare population dynamics?
August 8, 2012
The distribution of Mountain Hare (Lepus timidus) in Scotland (2006/07)
July 7, 2012
Background and rationale
July 7, 2012
Background Small mammals, such as the wood mouse (Apodemus sylvaticus), are a known food source for birds of prey such as barn owls and species of harrier, and rare large mammals such as pine marten, polecats and wildcats. Wood mice may also...
July 7, 2012
Current projects and recent outputs Biofilm STEM activity book for primary schools Outputs from previous projects
July 7, 2012

HAPE Core researchers (Research Page)

 
July 7, 2012
Pathogens do not automatically pose a risk to human or animal health if there is no pathway by which they can reach that person or animal (the receptor). Therefore, using a Source-Pathway-Receptor approach to address human and animal pathogens in...
July 7, 2012

HAP-E@Hutton (Research Page)

The core research group in the Centre for Human and Animal Pathogens in the Environment (HAP-E) at the James Hutton Institute studies the following pathogen-environment systems:
July 7, 2012
Key pathogens in the environment interests Environmental survival of pathogens (for example, Clostridia in anaerobic digestate, Mycobacteria on farms) Antimicrobial resistance - the environment/inputs to the environment as a vector and...
June 6, 2012

Mountain hares (Research Page)

The Scottish mountain hare, Lepus timidus scoticus, is a subspecies of the mountain hare Lepus timidus and is native to the Highlands of Scotland. Although widespread throughout Scotland, they are typically more numerous in central and eastern...
May 5, 2012
May 5, 2012
A new term “weather weirding” has captured public imagination succinctly summing up recent meteorological conditions and illustrating the very real problems of trying to manage water quantity extremes. 
May 5, 2012
Since the release of the Millennium Ecosystem Assessment, ecosystems have become widely recognised as natural capital assets supporting and supplying services which are highly valuable to humans. There is a growing appreciation of the important...
May 5, 2012
Scotland has water resources of generally high quality and with adequate volume to meet current demands. However, these resources are not uniformly distributed and there are significant pressures on both quantity and quality in certain regions....
May 5, 2012

Water and food security (Research Page)

Water shortages and drought are the greatest threats facing global food security. At the James Hutton Institute we use a combination of plant and soil sciences to identify crop traits and crop production systems that can maintain crop yield and...
April 4, 2012
The MOORCO project studies how woodland expansion onto moorland affects biodiversity and ecosystem services. MOORCO stands for moorland colonisation and is an umbrella project encompassing four different experimental platforms that study...
March 3, 2012
If you would like to be part of the Ecosystem Approach Working Group (EAWG) there are three membership types.
March 3, 2012

EAWG Resources (Research Page)

Outputs and documents from meetings Please got to the meetings page to see the reports made from our EAWG meetings and the accompanying meeting documents.
March 3, 2012

EAWG Meetings (Research Page)

Main EAWG workshops are held once per year, with other meetings arranged as required. See below for more information about individual meetings, including copies of presentations and papers. Documents are in pdf format. EAWG5 - Ecosystem Service...
March 3, 2012
The Ecosystem Approach Working Group (EAWG) is part of the Ecosystem Services Theme, which is one of eight themes in the Scottish Government’s two strategic research programmes Environmental Change and Food and Rural Industries (2011-2016...
March 3, 2012
February 2, 2012

Soil diversity (Research Page)

The complexity of the soil system with many large gradients including nutrients and gases such as oxygen drive a massive diversity below ground. It has been estimated that there are over 40,000 different organisms contained within a gram of soil...
February 2, 2012
Soil plays a vital role in controlling the flow of water and chemicals between the atmosphere and the earth. As water passes through the soil it is filtered by plants, bacteria, fungi and soil particles, which remove various minerals and...
February 2, 2012

Soils and climate change (Research Page)

The climate is changing in response to the increase in the concentration of greenhouse gases in the atmosphere. While the burning of fossil fuels has made a major contribution to the levels of carbon dioxide, soils have been responsible for part...
February 2, 2012

Soils Database (Research Page)

What happens to the information recorded in the field by soil surveyors, and the results of all the analysis carried out on the samples they collect? Once it has been collated, it is stored securely so people from all over the world can use it as...
February 2, 2012

Soil science (Research Page)

We conduct a wide range of soil-related research. Read more on the following pages.
February 2, 2012
COMET-LA was a project coordinated by the University of Cordoba and funded under the European Commission Framework Programme 7. The acronym stands for “COmmunity-based Management of EnvironmenTal challenges in Latin America”. The...
December 12, 2011
December 12, 2011

Meristematic waves (Research Page)
December 12, 2011

Plant systems modelling (Research Page)
December 12, 2011

Plant Soil Ecology (Research Page)

The mechanistic understanding of below-ground processes from gene to landscape scale is fundamental to our ability to deliver excellent science in managed and (semi)natural environments. It is an imperative to address agricultural sustainability...
November 11, 2011

Land capability (Research Page)

Soil is a fundamental part of land and is key in determining what activities can be undertaken and supported on different types of land; how capable is land is sustaining different farming systems, different woodland types, valued habitats, as a...
November 11, 2011
November 11, 2011

Improving the plant (Research Page)

Better use of water and nutrients, increased resistance to stresses and less wastage in production are major research challenges we address. A combination of genetics and agronomy provides an in-depth understanding of favourable plant traits and...
October 10, 2011

Coastal soils (Research Page)

A number of Scotland's rarer soils are found at or near the coast. Perhaps the best known are the sandy soils of the machair of the Inner and Outer Hebrides and the west Highlands. The soils are calcareous - which in itself is very rare...
October 10, 2011
October 10, 2011
To optimise the potential of Scotland’s natural assets and provide local responses to global change, we must build on existing work and continually improve our knowledge to support strategic needs and enable well informed decision making....
October 10, 2011
Climate change has the potential to have significant impacts on our coastal communities through increased storm events and sea level rise. An evaluation tool has been developed to compare Scotland’s coastal management policies against...
October 10, 2011
Scotland’s sand dune vegetation has been assessed to investigate species distribution in relation to ecological variables. The response of the vegetation is modelled to assess if ecosystem processes and species distribution are related to...
October 10, 2011
September 9, 2011
March 3, 2011

Gary Polhill (Member of Staff)
March 3, 2011

Kirsty Blackstock (Member of Staff)
March 3, 2011

Kerry Waylen (Member of Staff)

Kerry Waylen is a senior researcher in the Social, Economic and Geographical Sciences (SEGS) department at the James Hutton Institute.  She builds understanding of how to achieve more 'joined up' approaches to natural resource...

Printed from /category/tags/sustainability on 07/12/23 07:08:27 AM

The James Hutton Research Institute is the result of the merger in April 2011 of MLURI and SCRI. This merger formed a new powerhouse for research into food, land use, and climate change.