Anthocyanins from red wine - their stability under simulated gastrointestinal digestion
Title | Anthocyanins from red wine - their stability under simulated gastrointestinal digestion |
Publication Type | Journal Article |
Year of Publication | 2005 |
Authors | McDougall GJ, Fyffe S, Dobson P, Stewart D |
Journal | Phytochemistry |
Volume | 66 |
Pagination | 2540 - 2548 |
Date Published | 2005/// |
Keywords | annrep-2005, f/y 2005/06, Gordon McDougall, LS, not vg 2003, PPFQ Review 2010, web, xa Phytochemistry 1.889 / 17915, xSubmitted - May 2005, xxAccepted - Sep 2005, xxPublished - Nov 2005, xxxPublished |
Abstract | 17915 |
URL | http://dx.doi.org/10.1016/j.phytochem.2005.09.003 |