| Title | Impact of conventional and integrated management systems on the water-soluble vitamin content in potatoes, field beans and cereals |
| Publication Type | Journal Article |
| Year of Publication | 2018 |
| Authors | Freitag S, Verrall SR, Pont SDA, McRae D, Sungartas JA, Palau R, Hawes C, Alexander CJ, Allwood JW, Foito A, Stewart D, Shepherd LVT |
| Journal | Journal of Agricultural and Food Chemistry |
| Volume | 66 |
| Pagination | 831-841 |