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Natalie Rees

Social, Economic and Geographical Sciences
Social, Economic and Geographical Sciences
Graduate Research Assistant – Social Science
natalie.rees@hutton.ac.uk
+44 (0)344 928 5428

The James Hutton Institute
Craigiebuckler
Aberdeen AB15 8QH
Scotland UK

 

Bibliography

  • Matthews, K.; Creaney, R.; Miller, D.; Wardell-Johnson, D.; Gandossi, G.; Hopkins, J.; Chabdu, A.; Rees, N.; Blackstock, K. (2022) Vulnerability Analysis Water quantity in connection with Speyside Malt Whisky production, Norwegian University of Science and Technology
  • Creaney, R.; Matthews, K.; Miller, D.; Wardell-Johnson, D.; Gandossi, G.; Hopkins, J.; Chabdu, A.; Rees, N.; Blackstock, K. (2022) Report on MOVING Task 33 activities Vulnerability of the Speyside whisky industry to environmental change, on MOVING website

  • Matthews, K.; Creaney, R.; Miller, D.; Wardell-Johnson, D.; Gandossi, G.; Hopkins, J.; Chabdu, A.; Rees, N.; Blackstock, K. (2022) Vulnerability Analysis Water quantity in connection with Speyside Malt Whisky production, Norwegian University of Science and Technology
  • Creaney, R.; Matthews, K.; Miller, D.; Wardell-Johnson, D.; Gandossi, G.; Hopkins, J.; Chabdu, A.; Rees, N.; Blackstock, K. (2022) Report on MOVING Task 33 activities Vulnerability of the Speyside whisky industry to environmental change, on MOVING website

Printed from /staff/natalie-rees on 26/05/22 04:06:08 PM

The James Hutton Research Institute is the result of the merger in April 2011 of MLURI and SCRI. This merger formed a new powerhouse for research into food, land use, and climate change.