Fruit for the Future at The James Hutton Institute
Fruit for the Future, one of The James Hutton Institute’s most successful and longest running industry events, will take place on 17th July at its Invergowrie campus.
Farmers, agronomists, scientists and food and drink industry representatives will gather to discuss the Hutton’s cutting-edge soft fruit research, see demonstrations and walk through the experimental plots. It is an opportunity for industry experts to discuss the key issues facing the sector such as the cost of production and shifting weather patterns due to climate change and to find out how scientists at the Hutton are using innovative technology to mitigate them.
Dr Susan McCallum, blueberry researcher at the Hutton, said, “Fruit for the Future is always a standout event, uniting key players from across the soft fruit industry to showcase innovations and discuss the pressing issues shaping the sector.
“We explore the progress being made across various breeding programmes and delve into research tackling the key challenges facing the industry. Topics include novel and sustainable substrates, climate resilience, and nutrient use efficiency in soft fruit.”
Scotland is synonymous with soft fruit with its rolling landscapes, fertile soils and relatively cool climate which is perfect for developing high quality crops. Although consumers consistently rank UK grown fruit quality ahead of imports, purchasing patterns themselves mainly reflect price. This event allows the industry to come together to discuss new varieties, technology to aid in the growing and harvesting of fruits and how to combat the ever-decreasing margin of profitability.
“Fruit for the Future is always a standout event, uniting key players from across the soft fruit industry to showcase innovations and discuss the pressing issues shaping the sector.”
Dr Susan McCallum, Blueberry Researcher
The event will include a demonstration of the prototype Mean Steam Machine, developed by the Hutton in collaboration with Powerwasher Services Ltd, which was awarded a commendation by the Royal Highland Agricultural Society of Scotland and controls weeds by steam only.
Westland Horticulture Ltd will showcase a selection of alternative growing media suitable for soft fruit production and the day will conclude with raspberry tasting and a cream tea.
Fruit for the Future is on Thursday 17th July, 3 – 6 pm.
For more information and to book your place go to Fruit for the Future 2025 – James Hutton Institute
