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Researchers from The James Hutton Institute are inviting farmers in the Borders to share their views on bluetongue disease and its impacts at one of three workshops.
Fruit for the Future, one of The James Hutton Institute’s most successful and longest running industry events, will take place on 17th July at its Invergowrie campus.
Potatoes in Practice, one of the UK’s premier field-based potato events, returns to The James Hutton Institute’s Balruddery farm on 7th August.
The 2025 Fight Against Blight (FAB) campaign has begun, with a re-designed web page and data management system to make it easier for the dedicated team of growers and agronomists to report late blight.
The James Hutton Institute is excited to announce that Dr Mark Wilkinson has been appointed as the new Co-Director of our Climate-Positive Farming Initiative (CPFI).
The James Hutton Institute is delighted to introduce its newest blackberry variety, Loch Katrine, at this year’s Fruit Focus.
A new project from the North East Scotland Biodiversity Partnership (NESBiP) will brighten up Aberdeen City, Aberdeenshire and Moray this summer by connecting local people with their native wildflowers.
We are hosting a cereal walk on 15th July at Balruddery farm, home to over 5,000 field plots demonstrating the wide range of research projects that are part of its International Barley Hub (IBH) programme.
The James Hutton Institute is delighted to announce the appointment of Craig Henderson as Head of IT, effective from June 30.
Students from St Margaret’s School for Girls in Aberdeen visited The James Hutton Institute in Invergowrie as part of the Daffodil DNA project co-ordinated by the Hutton and The University of Dundee.
