Monday, March 14, 2022
New resources summarising recent integrated pest management (IPM) research to tackle new and existing insect pest threats to Scottish fruit crops have been developed by Dr Carolyn Mitchell, an entomologist based at the James Hutton Institute.
Monday, March 07, 2022
The annual Hutton Postgraduate Student Event, which showcases the excellent science being undertaken by postgraduate students at the James Hutton Institute, returned to its traditional in-person format at the Birnam Arts and Conference Centre, Birnam, on Thursday 3rd and Friday 4th March 2022.
Friday, March 04, 2022
Aberdeen Scientific Services Laboratory (ASSL), which is operated by Aberdeen City Council, is to relocate from Old Aberdeen to the James Hutton Institute's Craigiebuckler site.
Wednesday, March 02, 2022
The James Hutton Institute and the Macaulay Development Trust have announced plans for the evolution of the Institute’s Craigiebuckler campus in Aberdeen and will hold a public consultation to allow people to learn more about the vision for the site and to help shape firm development proposals.
Friday, February 25, 2022
An innovative research project led by the James Hutton Institute and Caledonian Seaweeds Ltd is examining the potential of Scottish seaweeds as a source of agar for the food industry, with added benefits for local and rural economies and maximising biomass use.
Wednesday, February 23, 2022
The James Hutton Institute has received a Bronze award from Stonewall for its commitment to the inclusion of lesbian, gay, bi, trans and queer people in the workplace.
Friday, February 18, 2022
A renowned group of barley scientists, including researchers from the James Hutton Institute and the University of Dundee, has issued an open call to ‘galvanize’ the international barley research community from the ground up by increasing interactions, establishing new collaborations and offering greater value to global research investments.
Friday, February 18, 2022
A new report published in Proceedings of the National Academy of Sciences of the United States of America (PNAS) and co-authored by Professor Richard Aspinall, an Honorary Fellow of the James Hutton Institute, calls for action from policymakers worldwide to develop sustainable and equitable solutions to urgent global challenges.
Monday, February 14, 2022
The February 2022 issue of Hutton Highlights, the James Hutton Institute's quarterly review, is now available.
Thursday, February 10, 2022
We should get our fingers on pulses; these foods can be a critically important and sustainable source of nutrition globally, writes Dr Pete Iannetta (Ecological Sciences) to mark World Pulses Day.
