Environmental and seasonal influences on red raspberry anthocyanin antioxidant contents and identification of quantitative traits loci (QTL)
Title | Environmental and seasonal influences on red raspberry anthocyanin antioxidant contents and identification of quantitative traits loci (QTL) |
Publication Type | Journal Article |
Year of Publication | 2009 |
Authors | Kassim A, Poette J, Paterson A, Zait D, McCallum S, Woodhead M, Smith K, Hackett CA, Graham J |
Journal | Molecular Nutrition and Food Research |
Volume | 53 |
Pagination | 625 - 634 |
Date Published | 2009/// |
Keywords | (i-c), (u-c), Annrep-2009, f/y 2008/09, Julie Graham, not vg 2003, SF, xa Molecular Nutrition and Food Research 2.687 / 430, xSubmitted - May 2008, xxIn press - Jun 2008, xxPublished - Jul 2009, xxxPublished |
Abstract | 430 |
URL | http://dx.doi.org/10.1002/mnfr.200800174 |