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How conserved are the bacterial communities associated with aphids? A detailed assessment of the cabbage aphid (Brevicoryne brassicae) using 16S rDNA

TitleHow conserved are the bacterial communities associated with aphids? A detailed assessment of the cabbage aphid (Brevicoryne brassicae) using 16S rDNA
Publication TypeJournal Article
Year of Publication2012
AuthorsClark EL, Daniell TJ, Wishart J, Hubbard SF, Karley AJ
JournalEnvironmental Entomology
Volume41
Pagination1386-1397

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The James Hutton Research Institute is the result of the merger in April 2011 of MLURI and SCRI. This merger formed a new powerhouse for research into food, land use, and climate change.