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Physiological limits to zinc biofortification of edible crops

TitlePhysiological limits to zinc biofortification of edible crops
Publication TypeJournal Article
Year of Publication2011
AuthorsWhite PJ, Broadley MR
JournalFrontiers in Plant Science
Volume2
Paginationarticle 80

Printed from /publications/physiological-limits-zinc-biofortification-edible-crops on 28/03/24 03:29:59 PM

The James Hutton Research Institute is the result of the merger in April 2011 of MLURI and SCRI. This merger formed a new powerhouse for research into food, land use, and climate change.