Updates on our research, collaborations and exciting contributions from the scientists and experts at The James Hutton Institute.
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Scientists at The James Hutton Institute have set a new record by winning the 13th Reynolds Cup, an international contest that tests how accurately laboratories can measure what a mineral sample is made from.
A dedicated policy session will showcase how advances in understanding root-soil interactions can help deliver the next generation of resource-efficient and climate-resilient crops.
The new microscope will be an essential part of the Hutton’s Imaging Technologies Facility, enabling scientists to undertake a range of studies at the cellular level
The James Hutton Institute is excited to announce the appointment of Helena Gray to its board as a non-executive director.
The James Hutton Institute and Holyrood Distillery have collaborated on a new gin which celebrates the tercentenary of James Hutton’s birth.
A plant and soil ecologist at The James Hutton Institute has been recognised by the British Ecological Society after 13 years of uninterrupted service.
A recent review authored by researchers at The James Hutton Institute has highlighted the varied impacts microplastics can have on soils, crops and livestock health.
Climate Venture Exchange will help Scotland’s most promising climate-tech ventures connect with investors through the power of storytelling
A recent review authored by researchers at The James Hutton Institute has highlighted the varied impacts microplastics can have on soils, crops and livestock health.
Cookery demonstration at Potatoes in Practice celebrated the versatility of potatoes and the importance of choosing the right variety for the right dish
