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Hutton Scientific Services, the commercial arm of The James Hutton Institute, in partnership with the Scottish Society for Crop Research, will host its flagship Fruit for the Future event at the Hutton’s Invergowrie campus on Thursday 16th July, bringing together industry stakeholders from across the soft fruit sector supply chain for a day of innovation, insight and collaboration.
Running from Thursday 18 to Sunday 21 June, the shared stand on 7th Avenue will highlight cutting-edge science that underpins sustainable agriculture, resilient food systems and healthy communities
The James Hutton Institute has been awarded £40,000 by the Macaulay Development Trust to create interactive models Scotland’s landscapes for the Immersive Suite.
Farm staff at The James Hutton Institute, Scotland’s pre‑eminent interdisciplinary research institute for sustainable land, crop and nature management, have created two field-size portraits of the Hutton’s namesake to celebrate the tercentenary of his birth.
The Hutton is a finalist for Net Zero Strategy of the Year and its Sustainability Co-ordinator has been recognised in the Sustainability Leader of the Year category
The James Hutton Institute recognised as champion employer in Stonewall’s Proud Employers Accreditation scheme
The James Hutton Institute, through the National Potato Innovation Centre (NPIC), will host a webinar on Friday 29 May, 9.00–11.00am, to mark the United Nations’ International Day of Potato.
Jane Mitchell appointed to the board of The James Hutton Institute
Scientists from The James Hutton Institute will swap the lab for the pub later this month as they join dozens of researchers taking part in the annual Pint of Science Festival, running in Dundee from 18th to 20th May.
New research from the Seed Sovereignty Programme, commissioned by The James Hutton Institute, highlights the potential of machinery co-operatives, sometimes known as machinery rings, to support growers, cut costs and strengthen local food systems.
